Quality Assurance4h
Navigating the New FDA Food Traceability Rule: Meeting Requirements and Enhancing Safety
FSMA Rule 204 assigns new responsibilities to companies that handle certain foods at any point in the supply chain — from ...
Quality Assurance1d
USDA Invests Nearly $121 Million in Specialty Crops Research and Organic Agriculture Production
The investment includes $70.4 million to support specialty crop production research across the United States and $50.5 ...
Quality Assurance2d
bioMérieux Celebrates Opening of Molecular and Genomic Innovation Center at Navy Yard in Philadelphia
bioMérieux’s latest 32,000-square-foot global food safety and quality site is home to the xPRO program.
Quality Assurance2d
IFPA and USDA Host Produce Inspection Training Program
International Fresh Produce Association and the U.S. Department of Agriculture, Agricultural Marketing Service will offer a ...
Quality Assurance3d
FDA Releases Annual Pesticide Residue Monitoring Program for Fiscal Year 2022
The FDA released its annual Pesticide Residue Monitoring Program Report for Fiscal Year 2022, summarizing findings from the ...
Quality Assurance3d
Honeywell Aspirating Smoke Detection System Designed for Dusty Food Processing Settings
For food processors that use a dust collection system — the dustiest location in any plant — early smoke detection is ...
Quality Assurance3d
TAG’s Christopher Snabes Receives Double FSPCA Recognition
Snabes was named one of the Top Ten 2024 FSPCA Foreign Supplier Verification Programs Lead Instructors and one of the Top Ten ...
Quality Assurance4d
FSS, Inc. Hosts Annual Safety Week
The event, held from Sept. 16-20, focuses on building and maintaining a robust safety culture companywide.
Quality Assurance4d
Mind the Gap: New Knowledge on Heavy Metals in Foods for Public Health
In response to gaps in our knowledge of cadmium, lead, mercury, arsenic and other metals in food, IAFNS addresses heavy ...